Sunday 31 March 2013

Happy Easter!

Eggtastic Easter Nests

Easter is another time for party food other than birthdays. Families often come together on the Easter Sunday and celebrate the day with a meal. Easter is a fun day for children with all the chocolate they get and is probably the second best holiday to their birthday! When I was young I remember we would always have an cake decorated with little fluffy yellow chicks sitting on top of the icing and my Mum would organise an Easter egg hunt for me.

Here's a quick and easy recipe to make Easter nest cakes which kids can help along with.

Makes 30

Ingredients
1 normal-size box of Shredded Wheat (16 large biscuits or 500g bitesize biscuits) - I only used 12 as the chocolate didn't look like it would cover any more shredded wheat!

400g milk chocolate, supermarket own-brand is fine

2 100g bags of Mini Eggs

Cake cases

Method

1. Crush the Shredded Wheat biscuits into a bowl using your hands or a food mixer. (I used my hands here and got very bored crushing so much shredded wheat! Maybe kids might find it more fun mucking around shredding the stuff, so definitely a job for a little one!)

2. Break the chocolate into pieces and melt in a microwave on a low heat, stirring every 30 seconds

3. Pour the melted chocolate into the bowl and mix with crushed Shredded Wheat

4. When mixed and all the Shredded Wheat is covered with chocolate, spoon the mixture into cake cases and press down in the middle of each to create a place for the eggs

5. Press two or three Mini Eggs into each nest.

6. Leave to set for at least 2 hours or less if refridgerated. (My mixture set very quickly just sitting out in the kitchen as it's so cold at the moment!)

Recipe from BBC Good Food website: http://www.bbcgoodfood.com/recipes/10484/easter-nests


Simple but yummy Easter treats to make, these are so quick to rustle up that you can't not make them! 
They're my favourite to make at Easter and I remember we always used to make them at Primary school to bring home to your Mum, along with a hand made Easter card.
As my Mum still works at the school I used to go to, I asked her if she was making them this year and she was very disappointed to say they were not!

Enjoy your Easter whether it's munching cakes, Easter eggs or tucking into a traditional Sunday Roast! 

Tuesday 26 March 2013

If you go down to the woods today...

"... You'd better go in disguise; For ev'ry Bear that ever there was will gather there for certain, because today's the day the Teddy Bears have their picnic."

Picnics involve a type of out door party food with cakes, sandwiches, sausage rolls, scotch eggs and lots of tasty treats filling a picnic hamper. A picnic is a great chance for kids to enjoy playing outside whilst also enjoying food. However, in England the sun never shines very long for any 'al-fresco' party food to be appreciated very often! 

Despite this picnics are a common theme found in children's literature such as The Teddy Bear's Picnic by Jimmy Kennedy, The Wind in the Willows by Kenneth Grahame and The Famous Five series by Enid Blyton. These books show picnic food in a delicious way making it seem like food tastes better outside. Really we all know, the sandwiches often go soggy and that the weather or wasps always get in the way!


Jimmy Kennedy's picture book, The Teddy Bear's Picnic (1987) also presents picnic food as a form of independence. The story was originally a song which I'm sure anyone can hum along to the words:
"If you go down to the woods today you're sure of a big surprise..." (1)
and for this reason is a story of a picnic that particularly sticks in my head. Kennedy makes the bears anthropomorphic by humanising them as they appear to have a picnic by themselves. The images in the book show the teddies carrying all their food down with them to the woods, enjoying their feast of "marvellous things to eat," (7) and then playing child-like games such as hide and seek. After the teddies have had their picnic all by themselves and are exhausted the story ends with "their Mummies and Daddies," (24) taking them home to bed. The last page shows the children carrying the teddy bears home which gives away the secret of the story that the teddy bears aren't really real and it was just the children playing make-believe. I think the story suggests a picnic to be a form of independence for a child as being allowed to go on a picnic with your teddy bears and friends by yourself for the first time would be liberating. Nowadays a child would not be allowed further then their own garden but still The Teddy Bears Picnic promotes the idea of being an adult and having the responsibility of providing a picnic for others (even if it's your teddies!) Interestingly the book does not actually say who has made the food, was it the children, their parents... or the teddies?  

This mysteriously made food that is shown in the pictures is the traditional picnic food of sandwiches, sweets, sausage rolls, buns, jelly, biscuits, a pie, scones and a seed cake.



The seed cake is a traditional English cake that I happened to notice has popped up a few times in my literature course and here it is again. I saw it in Cranford (1853) by Elizabeth Gaskell and also in Mrs Beeton's Household Management (1861). So I thought I would share the recipe with you for some good old English food to have at a picnic...

A Very Good Seed-Cake (Page 342)

Ingredients - 1 lb. of butter, 6 eggs, 3/4 lb. sifted sugar, pounded mace and grated nutmeg to taste, 1 lb. of flour, 3/4 oz. of caraway seeds, 1 wineglassful of brandy (Not sure if the brandy is completely necessary for a child friendly version of this recipe!)

Mode - Beat the butter to a cream; dredge in the flour; add the sugar, mace, nutmeg, and caraway seeds, a mix these ingredients well together. Whisk the eggs, stir to them the brandy, and beat the cake again for 10 minutes. Put it into a tin lined with buttered paper, and bake it for 1 1/2 to 2 hours. This cake would be equally nice made with currants, and omitting the caraway seeds.

I'm not sure how appetising this cake sounds compared to some of the deliciously sweet party food I have shown you already but seeds can be nourishing for kids and if it's good enough for the teddy bears then why not try the challenge of attempting to follow Beeton's recipe!


Mrs Beeton. Mrs Beeton’s Household Management. Oxford: Oxford University Press, 2008. 
Kennedy, Jimmy. The Teddy Bear's Picnic. London: Peter Bedrick Books, 1992.

Thursday 14 March 2013

Flora's Birthday Party

Most of my posts before have been about celebrating a child’s birthday with scrumptious food; however the Victorians had a different way of looking at food in association with childhood and I'm afraid it's not as light hearted and fun as in some of contemporary books I have looked at! Prepare yourself to see childhood in a not so innocent way...

Victorian children's literature was very overtly didactic compared to what we see these days and they saw childhood in a completely different light - some Mum's would be horrified to discover the meanings behind the innocent looking tales the Victorians presented to their children! Children's literature was seen as a means of social regulation and so if children’s reading was kept under strict control it would ensure their impressionable young minds would not be corrupted. This was especially relevant for girls who were thought of in the ‘traditional’ view of women who were passive and occupied the domestic sphere of the home. Carolyn Daniel states that the ideal Victorian woman was “a creature of disinterested love and nurture and the moral center of both home and society. To conform to this ideal, women and girls had to downplay every aspect of their physicality, including desire and appetite” (Daniel, 39). Thus, the significance of food and girls’ appetites used in children’s literature at the time had the implication of girls’ eating representing a sign of sexual desire. (In my mind I can see this fitting into our modern world where you get the chocolate bar adverts with the woman seductively eating a chocolate bar... making chocolate sexy and desirable!) Anyway, in the Victorian era openly didactic literature was used as a way to enforce social gender roles on girls and control the female appetite and desires.

The Victorians also linked food to a child’s morality for both boys and girls. They feared that food and fiction “considered to be bad for them in terms of being too rich for the physical body, or in poor taste in terms of being too fantastic for the rational mind,” (Daniel, 42) would cause excitement leading to “immorality and irrationality” (Daniel, 42). Thus, their food and fiction was closely monitored. (You could say we still monitor children's food today but for much less sinister purposes such as health reasons!)

An example of a text that shows the Victorian attitudes to childhood and food is Speaking Likenesses by Christina Rossetti which consists of three interwoven tales. The first is "Flora’s Story" about her birthday party. At the beginning she is depicted as the perfect, angelic child as she sleeps on the morning of her birthday: “her cheeks were plump and, her light hair was all tumbled, her little red lips were held together as if to kiss someone.” However, this all changes when the party comes around. The party is a disaster after the children quarrel over a “sugar-plum box,” turn their noses up at the party food, have a boisterous game of blindman’s buff, make each other cry and end up grumbling at each other. Flora also acts ‘superior’ as the birthday girl showing off her new doll and ends up “cross and miserable”.

Eventually Flora wanders off and enters a dream sequence where a birthday feast is taking place. However, she is not allowed to eat any of the food as the “birthday Queen” refuses to let her as she states “it’s my birthday, and everything is mine.” Despite this, all the other guests eat “greedily”. Flora notices that the children have odd appearances, one boy has “prickly quills like a porcupine,” another is covered in “hooks like fishhooks” and one girl “exuded a sticky fluid” whilst another was “slimy”. These monstrous appearances could be seen as allegories for the bad behaviour of the children at Flora’s party. The monstrosity of the children is furthered by their consumption of the food where they stuff “with no limit”:

“Cold turkey, lobster salad, stewed mushrooms, raspberry tart, cream cheese, a bumper of champagne, a meringue, a strawberry ice, sugared pine apples, some greengages”

The food is described as appetising and appealing yet Flora does “not take so much as a fork,” showing how she epitomises the good child of the Victorian era who shows control and good manners. In contrast to her, the birthday Queen is shown as the girl with an uncontrolled appetite as she,

“consumed with her own mouth and of sweet alone one quart of strawberry ice, three pine apples, two melons, a score of meringues, and about four dozen sticks of angelica.” 

This excess of eating shown through the listing, counting and size of the portions suggests she has a voracious appetite and emphasises the size of her mouth which has sexual connotations linking to Victorian concerns of female appetite being associated with sexual desire. Flora does not participate in the feasting showing that although desire to eat all the appetising food is created, she does not succumb to this as it is seen as immoral behaviour. So by the end of the story Flora has learnt a lesson that gluttony is a sin and that the female appetite must be controlled as suggested by the narrator:

“And I think if she lives to be nine years old and give another birthday party, she is likely on that occasion to be even less like the birthday Queen of her troubled dream than was the Flora of eight years old: who, with dear friends and playmates and pretty presents, yet scarcely knew how to bear a few trifling disappointments, or how to be obliging and good-humoured under slight annoyances.

Overall, "Flora’s Story" shows how a birthday party was used in children's literature of the Victorian era to present attitudes of the time and enforce these on children through the narrative as children were seen as creatures vulnerable to corruption. So count yourself lucky that you didn't grow up in the Victorian age and can eat as much as you like on your birthday without it making you corrupt! 

Daniel, Carolyn. Voracious Children: Who Eats Whom in Children's Literature. London: Routledge, 2006.

Rossetti, Christina. "Flora's Story". Speaking Likenesses. 1874. Web. About.com Classic Literature.
14 March 2013. 
http://classiclit.about.com/library/bl-etexts/crossetti/bl-crossetti-speaking-fl.htm

Tuesday 12 March 2013

Back to Matilda

Bruce Bogtrotter's Cake at the Theatre

I recently saw Matilda The Musical at the Cambridge theatre and was particularly interested in how they presented the food on stage after writing my post about Bruce Bogtrotter’s Cake.

As I suspected the cake was not real, like in most theatre productions but what really caught my attention was how they presented the eating of the cake.

The theatre adaptation changes the scene and in the musical Trunchball does not know it is Bruce that has eaten her cake but only finds out through a ginormous burp he lets out whilst she is in the middle of accusing a different character. The "disgustingly chocolatey" burp is described as floating round the class room reaching each child’s nose and then finally Trunchball’s, who then realises who the cake thief is. The description of the burp and the character’s animated expressions of disgust shows the revolting side of food, how it is consumed and what bodily effects it can have which is not always shown in adult literature but can often be found in children’s books like Roald Dahl’s. In children’s stories it seems more acceptable as the description is funny for children as there’s something about the revolting that makes children squirm and giggle, which it certainly did at the Cambridge theatre! This shows how writer's connect food and the disgusting with entertainment, especially for child audiences.

If you want to see how this scene is acted for yourself, I recommend going to see it at the Cambridge theatre but you could also watch the scene in the film adaptation.




Monday 4 March 2013

Pandamonium - Part 2

21st Birthday

It may not be my 6th birthday but I can still have fun party food for my birthday if I want to!
  
So as my birthday was on the 28th February my Mum and I decided to try and make panda cupcakes as mentioned in my previous post.

We didn’t stick to one recipe in particular but instead used ideas from what we had seen online and in the Hello, Cupcake! recipe book and made a mixture of panda heads and full size pandas.  

This is what we used:

Standard cupcake mix – When mixing this with the electric mix my Mum had not learnt her lesson from making reindeer cakes and we ended up with the mixture exploding all over the kitchen again!

Butter icing – To cover the cupcakes. The Hello, Cupcake! recipe recommends using vanilla frosting; however we could not find any ready-made frosting in our supermarket so had to make our own. The only problem with this was that our icing was more yellow than we would have liked because of the butter used. So our panda’s fur was a rather off-white!

Marshmallows – Hello, Cupcake! recommends sticking mini marshmallows to the top of the cupcakes with the icing to create a point for where the panda’s nose goes and then cover the marshmallow with frosting when covering the rest of the top of the cake.

Oreos cut in half – For the ears.

Poppets – For the noses.
Piped black icing – We used black food colouring to make the icing for the mouth and eyes.

Chocolate chips – For the eyes.

Piped white icing – For the eyes and claws.

Mini cupcakes – For the heads of the full size pandas

Crushed Oreos – For the fur on the body of the full size panda as suggested in Hello, Cupcake!

Chocolate buttons – For the ears of the full size pandas.




Here’s how they turned out:

We also added decorations to make them into a proper birthday cake and of course grass, for the authentic 'panda in the wild' look!

Although, these cakes are not featured in any children’s books you could take inspiration from a children’s picture book based on animals for a party theme as there are many out there. For example:

Elmer by David McKee
Frog by Max Velthujis
The Very Hungry Caterpillar by Eric Carle
Monkey and Me by Emily Gravatt
Michaela Strachan’s Really Wild Adventures by Michaela Strachan

Using the different animals kids discover in picture books you could have a zoo or farm themed party and have a different food based around each animal such as rainbow biscuits in parrot shapes, sandwiches cut into elephant shapes and the possibilities to make cupcakes with any animal are endless as presented in the Hello, Cupcake! recipe book. Having an animal theme for a young child’s party would also help with their learning of how to identify the different animals and their names which is often taught in picture books. This shows how children's literature can be used as inspiration for the food created for kids and can be educational too.